Wednesday, September 29, 2010

Rasins, Caramel and Cinnamon Scrolls



This afternoon I baked RASINS Cinnamon scrolls. I have modified by adding 200gram of rasins to the scrolls. The recipe remained unchanged. Check out the recipe here

All you have to do was after you have sprinkle the brown sugar and cinnamon mixture on the dough, spread the rasins evenly on the dough. All other steps remain the same.
 
 
It was a lovely sweet treats for everyone in the house.
 
 

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