Breakfast here is very boring either bread or cereal, things that I hardly eat back in Singapore. After close to a year here, I am sick of these. So at times, I would skip breakfast totally.
Chicken Noodle Soup |
Mon to Fri-Lunch would be something the same food I had for dinner the day before. There is no kopitiam or foodccourt like Singapore, even there is the foodcourt you would see the same brands/cafes over all the foodcourts in Auckland. It is costly here, a standard lunch without drink is about NZ$10 and the food just tasted average or something sucks...But until last week, I found a Korean cafe at my workplace that served nice and decent meal for NZ$10-$12. It comes with side dishes as well, the price of NZ$10-12 is quite reasonable as it is filling and satisfying. Chicken Noodle Soup was what I had on my 1st visit to this Cafe. I did a takeaway on Marinated Chicken with Rice, it was so delicious and the taste stills linger in my mouth. I will go back for more . And will share the photo when I go back again.
Note: I can't be having Korean meals for lunch daily as you will get sick of it too, currently I am planning to go for Korean Meal once a week till I am sick of it.
Marinated Spicy Chicken with Rice which I had it this afternoon 13April 2011 which I promised to upload.
Dinner has now becomes a headache as both of us at times lost ideas of what to cook or at times we can't agree on the choice. Tony is a simple man, he would just have anything but not for me as I need food that is savoury or else it is not going to be satisfying and you will end your day in agony. It is not that I am fussy, remember I will have to think of dinner as my lunch for the following day too; eating same food for 2 meals. Now I wish my mum is here and I will do appreciate her effort in whipping up delicious meals daily for dinner in Singapore, nothing beats her homecooked food. I miss her soup and everything of her.
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